Monday, March 12, 2007




I just completed my Pastry Arts Certificate in December. It's more of a hobby than anything, but basically I like to make delicious and beautiful pastries. Someday, I might like to open a wine & cheese shop with specialty chocolates & pastries. This is a wedding cake I made for a friend last fall. I'm still a novice, but I learn something new from each project I complete.

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